The plant is reported to contain deep cherry colored essential oil having methyl chavicol, d-cadinene, α-ionone, p-methoxycinnamaldehyde, α-terpinene, citral, geraniol, geranyl acetate, β-ionone, oscimene, eugenol, sphaeranthene, sphaeranthol, estragole, Indicusene and alkaloid sphaeranthine.
Gorakhmundi is used as a folk remedy for ENT (Ear, Nose, and Throat) and ophthalmology (Eye) conditions. You can improve your eyesight by eating it over time. There are many benefits to consuming Gorakhmundi powder, including relief from discharge (gonorrhoea) and other metallurgical diseases.
Each 1 gm contains : Gorakhmundi – 1 gm
Dose : 2.5 gm to 5 gm 2 times a day
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